A group for discussing local food sources and restaurants and the impact both economically and environmentally of sourcing local and organic food sources.
Location: Indiana
Members: 354
Latest Activity: Nov 13
Started by Lena Lucas Nov 13.
Started by Grant Z Price. Last reply by Katalina Absolon Oct 15.
Started by Grant Z Price. Last reply by Chad McCullough Oct 13.
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Started by Patricia C. Coleman Jul 24.
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Started by asa blevins in Politics. Last reply by Danielle Smith 8 hours ago.
Started by Pat Coyle in Smaller Indiana - adding more killer apps. Last reply by Catherine L. Thacker 10 hours ago.
Started by Pat Coyle in Business. Last reply by Shron Wallace 11 hours ago.
Started by Pat Coyle in Questions and Answers. Last reply by Brooke DeRam 11 hours ago.
Started by PK Koduri in Economics. Last reply by Steve Stuck 11 hours ago.
Started by Pat Coyle in Media 12 hours ago.
Started by Pat Coyle in Questions and Answers. Last reply by Ron Sukenick 16 hours ago.
Started by Pat Coyle in Green Issues & Environment 1 day ago.
Started by Michael J Dukehart, II in Questions and Answers. Last reply by Linda J Ranger 1 day ago.
Started by Kevin McCracken in Questions and Answers. Last reply by Linda J Ranger Nov 13.
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